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Beranda / My BEST #Recipes >> English Rhubarb Crumble

My BEST #Recipes >> English Rhubarb Crumble



My BEST #Recipes >> English Rhubarb Crumble

 #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

 This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

 Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

 All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)

 You’ll Need:
  1. 8 cups chopped fresh or frozen rhubarb
  2. 1-1/4 cups sugar, divided
  3. 2-1/2 cups all-purpose flour
  4. 1/4 cup packed brown sugar
  5. 1/4 cup quick-cooking oats
  6. 1 cup cold butter

CUSTARD SAUCE:

  1. 6 large egg yolks
  2. 1/2 cup sugar
  3. 2 cups heavy whipping cream
  4. 1-1/4 teaspoons vanilla extract


 How to Make:
  1. In a saucepan, combine rhubarb and 3/4 cup sugar. Cover and cook over medium heat, stirring occasionally, until the rhubarb is tender, about 10 minutes.
  2. Pour into a greased 13x9-in. baking dish. In a bowl, combine flour, brown sugar, oats and remaining sugar. Cut in butter until crumbly; sprinkle over rhubarb. Bake at 400° for 30 minutes.
  3. Meanwhile, in a saucepan, whisk the egg yolks and sugar; stir in cream. Cook and stir over low heat until a thermometer reads 160° and mixture thickens, 15-20 minutes. Remove from the heat; stir in vanilla. Serve warm over rhubarb crumble.


 Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)

 https://www.tasteofhome.com/recipes/english-rhubarb-crumble/